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Spinach and Feta Eggs with Creamy Jalapeño Sauce

Print Recipe

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 2

Scrambled eggs with spinach, feta cheese, and topped with creamy jalapeño sauce is a breakfast loaded with flavor. This quick and easy breakfast is ready in under 10 minutes (with prep!)

Ingredients

Directions

Step 1

Add butter to a large skillet and melt over medium heat. Add the chopped spinach and sauté for 2 minutes, until wilted. Push aside in skillet.

Step 2

Pour eggs into the center of the skillet, and scramble until cooked through about 3 minutes.

Step 3

Top the eggs with the crumbled feta and drizzle with Dave’s Gourmet Creamy Roasted Jalapeno Sauce.

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