Reserve a time for your order.

Homemade Chicken Broth

Prep Time: 15 minutes

Cook Time: 60 minutes

Total Time: 75 minutes

Making homemade chicken broth couldn’t be easier! Simply cook a whole chicken in a large pot with herbs and vegetables on the stove-top for 1 hour. In the end, you'll have 2 quarts of the most delicious homemade chicken broth to use in soups, stews, casseroles, and any recipe that calls for chicken broth. Plus, you’ll have 4 cups of delicious chicken to use in your favorite recipe. Keep the chicken broth for up to 5 days in the refrigerator or 3 months in the freezer.



Step 1

Place chicken, onion, carrot, celery, salt, peppercorns, bay leaves, parsley in pot. Cover with water. Simmer for 1 hour. Strain and let cool.

Step 2

Shred chicken and save for soups, stews, salads, and other meals.

Step 3

Refrigerate Homemade Chicken Broth for up to 5 days in refrigerator or freeze for up to 3 months.

Similar Recipes

Easy homemade Ground Beef Chili recipe is a hearty, winning meal for a crowd. Make this classic recipe with beans, tomatoes, peppers, and blend of spices.
Our Homemade Beef and Vegetable Soup is hearty, filling, and always a family favorite with just 15 minutes of prep time.
Make this quick, comforting and insanely delicious Homemade Tomato Soup for dinner tonight!
Nothing says summer better than a fresh fruit salsa!