8 Can Chicken Chili Recipe
published Tuesday, February 4, 2020
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Combine 8 cans and taco seasoning.
Bring to boil then reduce heat and simmer for 5-10 minutes, stir occasionally.
Serve hot and top with sour cream, cheese, tortilla strips, and avocado, as desired.