Reserve a time for your order.

Asian Pierogy Stir Fry

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 4

Asian Pierogy Stir Fry, featuring your favorite variety of Mrs. T’s Pierogies is ready in just 30 minutes! This meal combines the comforting taste of pierogies with the vibrant flavors of a traditional Asian stir-fry for a quick and delightful family dinner.


Step 1

Place pierogies in boiling water for 3 to 5 minutes; drain. Set aside.

Step 2

Heat oil in a large skillet on medium heat; sauté vegetables until heated through.

Step 3

Add carrot noodles and pierogies to skillet.

Step 4

Toss stir fry mix with the sauce of your choosing, if it looks a little thick, add ¼ cup water to thin the sauce.

Similar Recipes

Enjoy a quick and easy meal with our Healthy Baja Fish Tacos, featuring flavor-packed baked cod and a vibrant Cilantro Lime Slaw, all ready to serve in less than 30 minutes.
In just 20 minutes, you can enjoy a Spicy Thai Chili Tuna Wrap, combining the zing of Bumble Bee Spicy Thai Chili Seasoned Tuna with a bounty of fresh veggies in a wholesome wrap.
This Berries & Cream French Toast Bake is the ultimate easy, make-ahead dish for brunch or holiday gatherings, blending sweet berries and rich cream with fluffy French toast for a delicious start to any celebration.
Enjoy a tender Certified Angus Beef Strip Steak alongside a rich and creamy risotto, loaded with mushrooms, parmesan cheese, and a punch of pepper for a cozy, upscale meal at home.