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Jalapeño Cheddar Taco Guac Burger

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 3

You won’t miss the meat in this hearty Jalapeño Cheddar Taco Guac Burger recipe has two stacked high juicy Impossible burgers with all the toppings including fresh guacamole!



Step 1

Form 6 patties, about 4 oz each

Step 2

Mash the avocados. Fold in the cilantro, lime juice, and red onions until well incorporated. Add salt to taste.

Step 3

Set your grill to 400°F or medium-high heat and grill or fry in a skillet to desired temperature (approximately 2 minutes per side). Season with salt and pepper as needed. Top with cheddar cheese to melt.

Step 4

To build the burger, place the lettuce and tomato on the bun, then the cooked burger with cheese, jalapeños, and top it all off with guacamole!

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