Brioche Breakfast Sandwich
published Wednesday, May 12, 2021
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Fry the eggs to your liking (or scramble if you prefer)
Cook the bacon slices to a nice, crispy texture.
Broil the sausage slices in oven at 400° for 10 minutes, flip and cook another 10 minutes or until it reaches an internal temp of 165°.
Open the brioche burger bun, and add all the breakfast ingredients.
Top with your favorite sauce, if desired.