0
Reserve a time for your order.

Cheese Stuffed Burgers

Prep Time: 35 minutes

Cook Time: 11 minutes

Total Time: 46 minutes

Servings: 4

Surprise your family with these incredibly cheesy, juicy burgers made with the cheese inside instead of on top!

Ingredients

Directions

Step 1

Cut each cheese slice evenly into 4 squares; arrange in 4 stacks with 6 slices each.

Step 2

In a large mixing bowl combine ground beef, garlic, Worcestershire, salt and pepper; mix by hand.

Step 3

Form beef mixture into 8 thin patties on a large sheet pan. With your thumb, press an indented well in the center of 4 patties and put the portioned cheese in the wells. Encase the cheese with the remaining 4 patties, hand forming your burger to a uniform shape with sealed edges. Refrigerate at least 30 minutes before grilling.

Step 4

Spray burgers with a light coat of cooking spray. Grill or pan sear over high heat 3 minutes per side. Transfer to cool side of grill or 375°F oven to finish cooking to an internal doneness of 160°F (5 to 8 minutes). Remove from grill and rest at least 3 minutes for cheese to set.

Similar Recipes

In just 20 minutes, you can enjoy a Spicy Thai Chili Tuna Wrap, combining the zing of Bumble Bee Spicy Thai Chili Seasoned Tuna with a bounty of fresh veggies in a wholesome wrap.
This Berries & Cream French Toast Bake is the ultimate easy, make-ahead dish for brunch or holiday gatherings, blending sweet berries and rich cream with fluffy French toast for a delicious start to any celebration.
Enjoy a tender Certified Angus Beef Strip Steak alongside a rich and creamy risotto, loaded with mushrooms, parmesan cheese, and a punch of pepper for a cozy, upscale meal at home.
Fried Fish with Collards is a delicious and satisfying way to enjoy Southern-style cuisine with a spicy twist.