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Chocolate-Covered Strawberry Mini Icebox Cakes

published Tuesday, April 13, 2021

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Servings: 6

This irresistible no-bake dessert is perfect for entertaining and holidays like Mother's Day. Easy enough for kids to prepare for mom and can be made entirely ahead of time! This recipe makes 6 single servings in mini jars, bowls, or glass cups.

Directions

Step 1

Prepare pudding according to package directions with milk.

Step 2

Place a chocolate sandwich cookie in the bottom of a small, glass jar.

Step 3

Top with a layer of pudding.

Step 4

Follow with a layer of thinly sliced strawberries and a layer of whipped topping.

Step 5

Repeat layers two more times, ending with whipped topping. Repeat with 5 remaining jars.

Step 6

Cover jars with plastic wrap and refrigerate for at least 2 hours, or up to overnight.

Step 7

When ready to serve, garnish with mini chocolate chips, strawberries and fresh mint.

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