Spaghetti Vegetable Stir Fry Recipe
published Tuesday, December 1, 2020
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Bring a large pot of water to a boil.
Meanwhile in a large skillet or wok, sauté broccoli, carrots and tofu in peanut oil for 2-3 minutes. (If you prefer adding chicken, cook here.)
Add garlic and sauté for 1 minute, then add teriyaki sauce and cook for another few minutes until chicken is cooked through.
Cook pasta according to package directions. Drain and toss the spaghetti with the sauce and vegetables. Before serving, add sesame oil and stir to combine.
Top with green onions and sesame seeds.