Triple Berry Cobbler
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Preheat oven to 350° F.
Add 1 cup of sugar and flour in a large bowl, stir.
Add milk and melted butter, stir until combined.
Grease 9x13 baking dish with butter.
Pour batter into greased 9x13 baking dish.
Sprinkle berries with 3 Tbsp sugar and lemon zest, gently stir to combine.
Distribute the berries on top of the batter evenly.
Sprinkle 3-4 Tbsp sugar over the top.
Bake for 40 minutes, remove from the oven and sprinkle remaining 2 Tbsp sugar on top.
Bake for 5-10 minutes, or until the top is golden brown and bubbly.
For best results, allow to cool 5-10 minutes before serving
Serve with vanilla ice cream, whipped topping, and/or fresh mint.