Reserve a time for your order.

Fiesta Crockpot Chicken

Prep Time: 10 minutes

Cook Time: 360 minutes

Total Time: 370 minutes

Servings: 6

Our Fiesta Crockpot Chicken is slow cooked shredded chicken salsa, corn, and black beans. Serve over rice or as a burrito in flour tortillas. Make it a fiesta of flavors by adding toppings such as shredded cheese, sour cream, chopped cilantro or green onions.


Step 1

Combine corn, black beans and salsa in crockpot.

Step 2

Arrange chicken breasts over corn mixture.

Step 3

Sprinkle taco seasoning mix over chicken.

Step 4

Cover and cook on high in crockpot for 6 hours.

Step 5

Shred chicken, add cheese and serve in flour tortillas (or in taco shells).

Cook's Notes

Serve with flour tortillas or over rice.

Similar Recipes

Pepperoni Baked Chicken, ready in just 35 minutes, melds the heartiness of chicken breasts with zesty Sugardale Pepperoni, rich pizza sauce, melted mozzarella, and a touch of dried parsley for a quick, flavorful fusion meal.
Enhance Sugardale Ham with a homemade glaze that combines hot pepper jelly, sweet brown sugar, and spices, finished with a tangy lime juice for a delicious sweet and spicy flavor.
This is a speedy and simple weeknight recipe, perfect for families, combining the flavors of New Orleans with Zatarain's sausage.
The Yellowbird Classic Blue Agave Sriracha Baby Back Ribs recipe offers a delectable combination of savory, sweet, and juicy flavors, creating a melt-in-your-mouth protein dish perfect for potluck gatherings.