Cranberry Orange Relish
Prep Time: 10 minutes
Wash and sort berries, remove any soft ones.
Coarsely chop cranberries in food processor or by hand and place in medium size bowl.
Coarsely chop oranges and place in the same bowl.
Chop grapes into thirds or desired consistency and place in the same bowl.
Stir in sugar, nuts, raisins, and cinnamon. Garnish with additional orange slices, if desired. Serve cold, and refrigerate leftovers covered for up to 5 days.