Order Acme - Blue Corn Tortilla Chip-Crusted Salmon

Browse Recipes My Recipe Box Shopping List

Blue Corn Tortilla Chip-Crusted Salmon

Print Recipe

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Servings: 4

Our Blue Corn Tortilla Crusted Salmon has a distinctly salty corn flavor and crisp texture topping the salmon.

Ingredients

4 fillets Salmon fillets

⅓ cup Blue corn tortilla chips, coarsely crushed

½ cup Mango, chopped

½ cup Full Circle Market mild salsa

2 Tbsp Green onions, sliced, for garnish

4 wedges Lime, cut into wedges, for garnish

Directions

Step 1

Preheat oven to 400°F.

Step 2

Place salmon on a parchment-lined baking pan sprayed with cooking spray; press chips onto salmon and spray with cooking spray. Bake salmon 15 minutes or until internal temperature reaches 145°F.

Step 3

Stir mango and salsa in a bowl; serve over salmon.

Step 4

Garnish with sliced green onions and lime wedges, if desired.

Similar Recipes

Easy Chicken Taco Wrap (TikTok Style!)

This Easy Chicken Taco Wrap (TikTok Style!) uses Acme’s shredded rotisserie chicken and just a few fresh ingredients for a quick, crispy, skillet-fried meal.

Ham & Cheese Croissant Melts

Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.

Country Glazed Chicken

This Country BBQ Chicken recipe, using local Ohio Gerber's Amish chicken, is not only easy to prepare but also ensures a succulent and flavorful outcome.

Beef Poutine

Beef Poutine is classic comfort food. A simple slow cooker roast beef and gravy is the highlight of this hearty dish to make for a family meal or game day feast.