0
Reserve a time for your order.
Browse Recipes My Recipe Box Shopping List

Backyard BBQ Beyond Burger

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Servings: 4

A better-for-you burger made with Beyond Meat that’s meaty and juicy that the whole family will enjoy!

Ingredients

Directions

Step 1

Preheat and clean grill.

Step 2

Finely shred half of the purple and green cabbages and add them to a large mixing bowl. Add 2 shredded carrots along with your mustard, vinegar, vegan mayonnaise (optional) and season with salt and pepper. Mix thoroughly. Once finished, set aside in the refrigerator.

Step 3

Warm BBQ baked beans in a pot on a medium-low setting. Turn to simmer if they start to bubble.

Step 4

With your grill primed, grill the Beyond Burgers® for 3 minutes per side. Internal temp should hit 165-degrees F.

Step 5

Top the burgers with cheddar cheeses.

Step 6

Now it’s time to assemble your burger. With your toasted buns, first apply a layer of BBQ Baked beans on the bottom bun. Then add your Beyond Burger and coleslaw. Finish the burger off with a drizzle of BBQ sauce, mayonnaise (optional) and garnish with thinly sliced Jalapenos.

Similar Recipes
Reverse Sear Prime Rib
Ideal for any special occasion or holiday, this Reverse Sear Prime Rib recipe for 8-10 features the finest Ohio-sourced Certified Angus Beef, combining easy preparation with exquisite taste to create a memorable holiday meal.
Pepperoni Baked Chicken
Pepperoni Baked Chicken, ready in just 35 minutes, melds the heartiness of chicken breasts with zesty Sugardale Pepperoni, rich pizza sauce, melted mozzarella, and a touch of dried parsley for a quick, flavorful fusion meal.
Sweet & Spicy Ham Glaze
Enhance Sugardale Ham with a homemade glaze that combines hot pepper jelly, sweet brown sugar, and spices, finished with a tangy lime juice for a delicious sweet and spicy flavor.
Red Beans and Rice with Sausage
This is a speedy and simple weeknight recipe, perfect for families, combining the flavors of New Orleans with Zatarain's sausage.