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Brie with Berries & Almonds

Servings: 8

Brie with Berries & Almonds is the easiest appetizer for spring and a favorite for Mother’s Day!



Step 1

Place brie on a serving platter and allow to warm to room temperature.

Step 2

Spoon preserves onto center of brie.

Step 3

Top with berries and almonds.

Step 4

Stack several mint leaves and roll up tightly lengthwise; slice thinly crosswise to create mint chiffonade.

Step 5

Sprinkle mint over berries and almonds on brie. Serve in thin slices.

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