Reserve a time for your order.

Pizza Roll-Ups

published Monday, October 5, 2020



Step 1

1. Preheat the oven to 350*F

Step 2

2. Unroll the dough sheet. Spread 1/4 cup pizza sauce evenly onto the dough, leaving a 3/4" border along one side.

Step 3

3. Sprinkle parmesan and mozzarella over the sauce. Top with 1/2 cup salami or pepperoni, coating evenly.

Step 4

4. Tightly roll up the pastry to enclose the filling, leaving the plain edge for last. Brush the edge lightly with water and fold to seal.

Step 5

5. Using a serrated bread knife, cut the roll into 1/2" rounds, about 6 of them, and place sideways on a foil-lined baking sheet.

Step 6

6. Bake for 17-20 minutes or until golden brown. Serve with remaining pizza sauce for dipping.

Similar Recipes

Surprise your kids with Hogs on a Log for an after-school snack today! Just like ants on a log but better – with Bacon!
Super fresh and sweet for the season, this Pomegranate Basil CantaGold Salsa is prepared with Canta Gold Jumbo Cantaloupe
Our Ham-stuffed Mushrooms recipe is an easy, impressive appetizer or side dish.
Enjoy the sweet maple taste, followed by a full cinnamon aroma with this Maple Cinnamon Hiot Cider recipe. Delicious hot drink for Thanksgiving or cool Fall nights.