Recipe

Turkey Sloppy Joes

The messy classic Sloppy Joes gets a healthy makeover when we replace ground beef with lean ground turkey in our Turkey Sloppy Joes. Add a hearty and flavorful homemade sauce and your family will ask for it again and again. Bring on the napkins for this sloppy joe!

Servings: 8

Ingredients:

• 1 cup Ketchup
• 2 Tbsp Brown Sugar, packed
• 2 Tbsp Worcestershire Sauce
• 2 Tbsp Yellow Mustard
• 2 Tbsp Cider Vinegar
• 1 Tbsp Olive Oil
• 2 pounds BUTTERBALL® Fresh Ground Turkey
• 1 medium Sweet Onion
• 1 Red Bell Pepper, chopped
• 1 clove Garlic, minced
• 2 tsp Chili Powder
• ½ tsp Salt
• ½ tsp Ground Cumin
• ¼ tsp Black Pepper
• 8 Hamburger Buns

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1. Combine ketchup, brown sugar, Worcestershire sauce, mustard and vinegar in medium bowl.
2. Heat oil in large skillet over medium-high heat. Add turkey, onion, bell pepper, garlic, chili powder, salt, cumin and black pepper; cook and stir 10 minutes or until turkey is no longer pink, stirring to break up meat.
3. Add ketchup mixture; mix well. Cook 10 minutes, stirring occasionally.
4. Serve on buns.