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Classic Marinated London Broil

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4

London broil is a classic beef dish that's always popular for large meals and Sunday dinners. This recipe shows you how to cook London broil in the oven for roasted perfection.

Ingredients

Directions

Step 1

Combine beef stock, brown sugar, soy sauce, vinegar, Worcestershire and Italian seasoning. Marinate London broil roast overnight, 2 days for bolder flavor.

Step 2

Preheat broiler or grill. Remove roast from marinade, reserving marinade. Pat roast dry, rub with oil, season with salt and pepper and place on broiler pan; broil 15 minutes. Flip and broil an additional 12-15 minutes for medium rare (when internal thermometer registers 125°F). Allow roast to rest 10 minutes on carving board, tented with foil.

Step 3

Bring reserved marinade to a boil in a small saucepan, reduce heat and simmer 10 minutes, reduce sauce by half. Whisk in butter.

Step 4

Slice roast very thinly against the grain; serve with warm sauce.

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