Mediterranean Chickpea and Tuna Salad
Prep Time: 10 minutes
Servings: 4
Our crunchy, flavorful Mediterranean Chickpea & Tuna Salad is packed with nutrition! Two proteins plus fiber-rich tomatoes, parsley, cucumber, and onion are tossed together in a bright red wine vinegar dressing.
Ingredients
Directions
Step 1
In a large bowl whisk together red wine vinegar, olive oil, salt, pepper and oregano.
Step 2
Add tuna, chickpeas, cucumber, red onion, tomatoes and parsley. Mix to combine.
Step 3
Gently fold in feta cheese. Serve immediately or cover and refrigerate.
Similar Recipes
This Easy Chicken Taco Wrap (TikTok Style!) uses Acme’s shredded rotisserie chicken and just a few fresh ingredients for a quick, crispy, skillet-fried meal.
Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.
Crispy quesadilla-inspired dogs featuring Mexican-style cheese blend and spicy ranch-style dressing. Fold ‘em up and flip out over the flavor.
