Wonder Bread, Whole Grain White
Bread, Whole Grain White
Made with whole grain white. 8 grams of whole grain per serving. Per 2 Slices: 120 calories; 0 g sat fat (0% DV); 150 mg sodium (6% DV); 3 g sugars. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. 8 oz of milk contains 270 mg of calcium. Wonder Made with Whole Grain White contains 363 mg of calcium per 57 grams. (USDA Nutrient Database for Standard Reference Release 25). Soft. Delicious. Nutritious. An American classic. Wonder has been a delicious part of American meals for generations. Soft texture. Unbeatable taste. Wonder offers breads to satisfy every generation in your family. And our heritage of baking wholesome and nutritious breads continues today. Wonder Made With Whole Grain White is a great way to get whole grain nutrition into your diet. Plus, with added calcium, essential vitamins and minerals, every sandwich will be as nutritious as it is delicious. Nutrition Notes: 2 Slices: 8 g whole grain per serving; 3 g fiber per serving; calcium of 8 oz of milk; good source of 8 essential vitamins and minerals: vitamin D; iron; vitamin E; vitamin B12; thiamin; zinc; niacin; folic acid. Visit our website at www.flowersfoods.com.